Dehydrated Garlic Powder
125.00
/ KGS (Kilograms)Inclusive of all taxes
| ITC-HSN: | 0713 |
| Minimum Order Quantity: | 1 |
| Accept Small Orders | Yes |
| Fulfilment Capacity (Per Month): | 100 |
| Country Of Origin: | India |
Dehydrated garlic powder is a common ingredient in cooking and is made from fresh garlic that has been dried and ground into a fine powder. This process removes the moisture from the garlic, which intensifies its flavor and aroma. The resulting powder is a versatile ingredient that can be used to add a rich, savory flavor to a variety of dishes, including soups, stews, sauces, marinades, and seasoning blends.
Dehydrated garlic powder is often preferred over fresh garlic due to its convenience and long shelf life. It can be stored in an airtight container in a cool, dry place and can last for months without losing its flavor or potency. Additionally, it is a cost-effective alternative to fresh garlic, as a small amount of powder can go a long way in flavoring a dish.
Dehydrated garlic powder is commonly used in many different types of cuisine, including Italian, Chinese, and Indian cooking. It is a staple ingredient in many spice blends, such as garlic salt, and is often used to enhance the flavor of meat dishes, vegetables, and pasta. Overall, dehydrated garlic powder is a versatile and essential ingredient for any home cook or professional chef.
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